Crock Pot Rich Italian Tomato Soup 

Olive Oil

Medium Red onion, Chopped

Stalks Celery, Chopped

Large Carrot, Chopped

Garlic

Flat Leaf Parsley, Chopped

couple of Pinches Salt and Pepper

LARGE (28 OZ) Can Peeled Tomatoes in water (of course you can make this with whole fresh tomatoes, but that's a different recipe)

Fresh Oregano

Large Basil Leaves, cut into ribbons

Small Can Tomato Paste

Sun Dried Tomatoes, packed in Oil, Minced