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Baked French Toast PRINT

Karen S.
  • 0 minutes
  • Serves 12

INGREDIENTS

Ingredients

1

loaf sourdough bread (I used Pepperidge Farm)

8

eggs

2 cups

milk (I used 1%)

1/2 cup

heavy cream

3/4 cup

sugar

2 tbsp

vanilla

Topping:

1/2 cup

all-purpose flour

1/2 cup

packed brown sugar

1 tsp

cinnamon

1/4 tsp

salt

1 stick

cold butter, cut into pieces