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Buttery Maple Pecan Toffee

Leigh Anne Wilkes, Your Homebased Mom
  • 150 minutes
  • Serves 4

INGREDIENTS

1/3 cup

Maple syrup, grade B

1 cup

Granulated sugar

1/2 tsp

Sea salt

1 tsp

Vanilla extract, pure

1 1/3 cups

Pecan, halves

1 cup

butter

1/2 cup

Water