INGREDIENTS
1 1/2 cups
gluten-free all purpose flour (@bobsredmill)
1 cup
almond meal
1/4 cup
flaxseed meal
1 1/2
tsp` baking powder
1 tsp
baking soda
1/2 cup
maple syrup
1 cup
unsweetened soy milk
2 tsp
almond essence
1 tbsp
apple cider vinegar
1/4 cup
canola oil
3
peaches pitted, peeled and sliced into cubes
1/2 cup
sliced almonds
2
peaches, pitted and sliced