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Low Carb Lemon Curd Dessert

Angela Roberts
  • 20 minutes
  • Serves 6

INGREDIENTS

1

Lemon

7

Egg yolks

2

Eggs

1/2 cup

Lemon juice

4 tbsp

Butter, unsalted

3 tbsp

Heavy cream

1 cup

Powdered erythritol or one cup of sugar i use swerve)