INGREDIENTS
1 1/2
lbs Sweet italian sausage meat
8 oz
Baby spinach
2
Carrots, large
2
Celery stalks, large
1/4 cup
Flat-leaf parsley
6 cloves
Garlic
2 15.5 ounce cans
White beans
1
Yellow onion, medium
8 cups
Chicken or vegetable stock, good
1 lb
Pasta shells
1
Black pepper, Freshly ground
3 tbsp
Olive oil
1
Parmesan or pecorino, Grated
1
box (or similar size can) chopped tomatoes