INGREDIENTS
1 tbsp
olive oil
1 tbsp
butter
1 cup
orzo pasta
1
large clove garlic, minced (about 2 teaspoons)
1 3/4 cups
chicken broth or stock
? cup grated Parmesan cheese
1 tbsp
fresh thyme leaves, minced
1 tsp
fresh lemon juice
1 tsp
lemon zest
1/4 tsp
salt
Freshly ground black pepper,