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S'mores Cake

My Cake School
  • minutes
  • Serves

INGREDIENTS

1 tsp

Cream of tartar- if using egg whites that are not from

4

Egg whites

4

Eggs, large

2 3/4 cups

All-purpose flour

1/2 tsp

Baking powder

2 tsp

Baking soda

6 oz

Chocolate

1 cup

Cocoa, unsweetened

2 cups

Granulated sugar

1/2 tsp

Salt

2 1/4 cups

Sugar

4 tsp

Vanilla

1/4 cup

Vegetable oil

1 1/4 cups

Graham cracker crumbs - i used packaged graham cracker crumbs. if crushing graham crackers

11

Graham crackers

1 cup

(242) hot coffee, hot

1/2 stick

( 57g) unsalted butter, unsalted

6 oz

Heavy cream

1 cup

Milk

2/3 cup

Water