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Rosemary Focaccia

Ree Drummond : Food Network
  • 190 minutes
  • Serves 16

INGREDIENTS

1

sprig Rosemary, fresh

1 1/2 tsp

Active dry yeast

4 cups

All-purpose flour

1 tsp

Kosher salt

1/3 cup

Olive oil

1 1/2 cups

Water