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Favoreats

Favoreats LLC

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Herbed Flatbread

Martha Stewart
  • 120 minutes
  • Serves 16

INGREDIENTS

1/4 cup

Rosemary or thyme, fresh

1

Egg whisked with, large

1 tsp

Active dry yeast

3 cups

All-purpose flour

1

Salt, Coarse

1

Sea salt

1 tsp

Sugar

3 tbsp

Olive oil, extra-virgin

1 cup

Water