INGREDIENTS
2
Eggs
1 tsp
Baking soda
3/4 cup
Cocoa powder see note
1
Fudge frosting
2 cups
Gluten-free flour blend, good quality
3 2/3 cups
Powdered sugar
1/4 tsp
Salt
2 cups
Sugar
2 tsp
Vanilla, pure
1 tsp
Xanthan gum
1
Cupcakes
1 1/2 cups
Butter, salted
1/2 cup
Buttermilk
6 tbsp
Milk
1 cup
Water