Favoreats
Favoreats LLC
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INGREDIENTS
FOR THE CAKE:
1 1/4 cups
salted butter
1 cup
water
1/4 cup
fresh lemon juice
2 1/2 cups
all-purpose flour
2 1/2 cups
sugar
1/2 cup
+ 2 tablespoons sour cream (a heaping half cup should be fine)
2 tbsp
lemon zest
2
eggs
1 tsp
pure vanilla extract
1/2 tsp
pure lemon extract
1 1/4 tsp
baking soda
1/2 tsp
salt
FOR THE GLAZE:
3 1/2 cups
powdered sugar
6 tbsp
fresh lemon juice
1 tbsp
lemon zest