logo

Favoreats

Favoreats LLC

GET — On the App Store

View

Classic Carrot Cake

Originally published as Classic Carrot Cake in Taste of Home February/March 2008, p15
  • 65 minutes
  • Serves 12

INGREDIENTS

2 cups

Carrots

1 can

Pineapple, unsweetened

4

Eggs

2 cups

All-purpose flour

2 tsp

Baking soda

1 cup

Brown sugar, packed

2 tsp

Cinnamon, ground

1 1/2 cups

Confectioners' sugar

1/4 tsp

Salt

1 cup

Sugar

2 tsp

Vanilla extract

1 cup

Canola oil

3/4 cup

Walnuts

2

packages (8 ounces each) cream cheese

1/4 cup

Butter