INGREDIENTS
1 lb
Pork, lean
1/2 lb
Pork
4
Garlic cloves
1/2 tbsp
Ginger, root
1 tsp
Gingerroot
4
Scallions
7 1/3 tbsp
Duck sauce
3 tbsp
Honey
2 tbsp
Soy sauce
1 tbsp
Sriracha sauce
1/2 cup
All-purpose flour
1 tbsp
Brown sugar
1 pinch
Salt
2 cups
Whole wheat flour
1 1/2 tsp
Yeast
1 tbsp
Olive oil
3/4 cup
Water