INGREDIENTS
1 lb
Chicken thighs, boneless skinless
2
Anaheim chiles, medium
2 15 ounce cans
Black beans
3
Garlic cloves, medium
1/2 tsp
Oregano, ground
2
Poblano chiles, medium
2
Roma tomatoes, medium
1
Serrano chile, medium
1
White onion, medium medium
3 tbsp
Mexican-style hot sauce
1/4 tsp
Black pepper, freshly ground
1 tsp
Kosher salt
2 tbsp
Vegetable oil
1/4 tsp
Cumin, ground
1
Tortilla chips
8 oz
Cream cheese
2 cups
Monterey jack cheese
1/3 cup
Sour cream