Cinnamon Roll Bars with Cream Cheese Frosting

INGREDIENTS

1/2 cup

unsalted butter (1 stick), melted

large egg

1 cup

light brown sugar, packed

1 tbsp

vanilla extract

to 3 teaspoons cinnamon (I use 3 but reduce to taste if you’re sensitive to cinnamon)

1 cup

all-purpose flour

1/2 tsp

salt, or to taste

6 oz

cream cheese, softened (lite okay)

1/4 cup

(half of 1 stick) unsalted butter, softened

1 1/2 cups

confectioners’ sugar

1/2 tsp

vanilla extract

1/2 tsp

salt, or to taste

cinnamon, for garnishing