INGREDIENTS
1
Egg (about 1 3/4 ounces, large
2 3/4 cups
all-purpose flour
1
vanilla extract (1 tablespoon
1 cup
white sugar
1 cup
light brown sugar, light
1/2 tsp
Baking powder
1 tsp
Baking soda
2 tsp
Diamond crystal kosher salt
1/8 tsp
Nutmeg, grated
2 sticks
unsalted butter, unsalted
14 oz
Milk, assorted dark