Maple Bacon Roasted Butternut Squash (Paleo)

INGREDIENTS

slices Nitrate free bacon

5 cups

Butternut squash

3 tbsp

Maple syrup, pure

1 pinch

Black pepper

1 tsp

Cinnamon

1/2 tsp

Sea salt

1 1/2 Tbsp cooking fat (rendered bacon fat or other preferred cooking fat*)