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Gluten Free Blueberry Crumble Bars

Recipe by Liz Hughes - Virtually Homemade
  • minutes
  • Serves 16

INGREDIENTS

1/2 cup

Earth Balance Buttery Spread, melted

1 tsp

pure vanilla extract

1 cup

gluten free oat flour

1 cup

gluten free rolled oats

1/2 cup

sugar

1 1/2 tsp

Xanthan gum

1 tsp

baking powder

1/4 tsp

nutmeg

1/2 tsp

cinnamon

1/4 tsp

salt

Juice and zest of half of fresh lemon 

1/4 cup

sugar

1 tsp

corn starch

1 6 ounce container

  blueberries, rinsed and dried