INGREDIENTS
4 tbsp
butter, melted
2 tbsp
honey/maple syrup
1
egg white (reserve yolk for filling)
1 1/2 cups
almond flour or meal, firmly packed
1 tsp
cinnamon
1/2 tsp
kosher salt
3/4 cup
chopped pecans
1
egg
1
egg yolk
3/4 cup
honey or maple syrup
2 tbsp
butter, melted
1 tsp
vanilla extract