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Pumpkin Cheesecake Truffles

www.cinnamonspiceandeverythingnice.com
  • minutes
  • Serves 25

INGREDIENTS

8 oz

cream cheese, softened

1

+ 1/2 cups confectioners' sugar, sifted (measure first, then sift)

1

+ 1/3 cups pumpkin puree

2 cups

graham cracker or ginger snap crumbs (leave out cinnamon & nutmeg if using gingersnaps)

1 tsp

ground cinnamon

1/8 tsp

ground or fresh nutmeg

1/2 tsp

vanilla extract

8 oz

semi-sweet chocolate (or dark, white or milk chocolate)

1 tbsp

shortening or butter

chopped nuts or sprinkles, for decorating, optional