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Yogurt Waffles

Martha Stewart
  • 0 minutes
  • Serves 6

INGREDIENTS

3

Eggs, large

1/2 cup

Rolled oats

3/4 cup

All-purpose flour

2 tsp

Baking powder

1 tsp

Baking soda

1/4 cup

Brown sugar, packed light

3/4 tsp

Salt, coarse

1/2 cup

Whole-wheat flour

3 tbsp

Butter, unsalted

1 1/2 cups

Yogurt, plain low-fat