INGREDIENTS
2
Bananas
1 1/4 cups
Pumpkin puree
4
Eggs
1 cup
Coconut milk, canned refrigerated fat
1/4 cup
Honey
2 tbsp
Honey or maple syrup
1 tsp
Baking powder
1 tbsp
Cinnamon
1/2 cup
Coconut flour
1/2 cup
Dark chocolate chips
1/8 tsp
Pumpkin pie spice
1 pinch
Sea salt
1 tsp
Vanilla