INGREDIENTS
medium cauliflower
250 g
Boneless Chicken Breast (Cut into cubes)
2 tbsp
butter
1
garlic pod
chopped parsley for garnishing
Sriracha or Any Red Hot Sauce ((optional))
1/4 cup
Parmesan cheese
1
tspn Garlic Powder
1
tspn paprika
2
tspn Mixed herbs
Salt and Pepper as per taste