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Serrano Ham and Manchego Croquetas with Smoked Pimentón Aioli

Sonali aka the Foodie Physician
  • minutes
  • Serves 20 to 22

INGREDIENTS

1/3 cup

Serrano ham

2 cloves

Garlic

2

Eggs

2 tsp

Lemon juice, fresh

1 cup

Mayonnaise

1/2 cup

All purpose flour

1

Kosher salt

1/8 tsp

Nutmeg, grated

1 tsp

Spanish sweet smoked paprika such as pimenton de la vera

2 tbsp

Olive oil, extra virgin

1

Vegetable oil

1 cup

Panko breadcrumbs

1

grated manchego cheese, about 1.8 oz, grated

3 tbsp

Butter, unsalted

1 1/4 cups

Whole milk