INGREDIENTS
1
Shrimp
1 1/2
lbs Shrimp, medium
1 1/2 tsp
Coriander
3/4 tsp
Ginger, ground
3 oz
Spinach, fresh leaves
3
lbs Sweet potatoes
1
Yellow onion
6 cups
Chicken broth broth, low salt
1 13 1/2 ounce can
Coconut milk, unsweetened
1
Soup
2 tbsp
Lime juice, fresh
1/8 tsp
Black pepper, fresh ground
1/2 tsp
Cayenne
1 1/4 tsp
Kosher salt
1
Salt and fresh ground pepper
1
Spices
2 tbsp
Cooking oil
1 tsp
Olive oil, extra virgin
1 1/2 tsp
Cumin
FINAL GARNISH