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Lemon-Garlic Pan-Seared Salmon and Asparagus

Julia

INGREDIENTS

1

1- pound salmon, fillet

1

bunch Asparagus

4 cloves

Garlic

1

Lemon, zest of

1/2 tbsp

Lemon

1

Sea salt

1

Sea salt and cracked black pepper

2 tbsp

Olive oil

2 1/2 tbsp

Butter, salted

View Detailed Directions