INGREDIENTS
1 T
Yeast
1/2 T
Coconut Sugar
1/2 C
Hot Water
1 C
Almond Flour, packed
3/4 C
Arrowroot Starch
1 t
Psyllium Husk Powder
3/4 t
Salt
1
Egg White
1 t
Apple Cider Vinegar
1 T
Olive Oil
NOTES
For chicken Alfredo topping - dice 1 tomato and 1 bunch of green onions. Add salt. Mix with cooked and shredded chicken. Spread Alfredo sauce on pizza, add chicken mixture and bake for last 10 minutes. Add mozzarella cheese for the last minute or so.
Melissa Hillman • 2018-06-09