INGREDIENTS
2
Eggs
1/4 cup
Maple syrup
1 cup
Confectioners sugar
1 cup
Flour, unbleached white
1 tsp
Salt
1 tbsp
Sugar
1 tsp
Vanilla extract
1 cup
Whole wheat flour
1
package Yeast, dry
1/3 cup
Vegetable oil
1/2 cup
Butter
2 cups
Buttermilk
1/2 cup
Water