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Quick Gluten-Free Berry Pie in a Jar

Chrystal Carver
  • 7 minutes
  • Serves 2

INGREDIENTS

1 1/2 cups

Berries, fresh

1/2 cup

Almond flour

1/2 tsp

Cinnamon

1

For the filling

1

For the topping

5 tsp

Palm sugar

1

small pinch Salt

2 tbsp

Coconut oil