Low Carb, Paleo & Keto Mint Chocolate Chip Ice Cream-For-1

INGREDIENTS

110 g

full-fat coconut milk (or heavy cream, whipped*)

50 g

avocado

1/2 tsp

vanilla extract

1 tsp

peppermint extract (to taste)

1/2 tsp

lemon juice (freshly squeezed)

flakey sea salt (or salt of choice)

2 tbsp

powdered xylitol (or sweetener of choice, to taste**)

30 g

chocolate chips (or cacao nibs chopped, to taste)