Gluten Free & Keto Deep Dish Pizza

INGREDIENTS

96 g

almond flour

24 g

coconut flour

2 tsp

xanthan gum

2 tsp

baking powder

2 tsp

active dry yeast (optional)

1/2 tsp

dried basil

1/4 tsp

garlic powder (optional)

1/4 tsp

kosher salt (depending on whether sweet or savory)

2 tsp

apple cider vinegar

egg (lightly beaten)

3 tsp

water (as needed)

1 cup

our keto marinara sauce (to taste)

1 cup

mozzarella cheese (to taste)

medium zucchini (ribboned in mandolin)

caramelized onions (to taste)

pepperoni or salami (to taste)