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Paleo Sweet Potato Casserole

Jessica DeMay
  • minutes
  • Serves

INGREDIENTS

3

lbs Sweet potatoes

3/4 cup

Almond milk, unsweetened

2

Eggs, large

1/2 cup

Almond flour

2 tsp

Cinnamon

3/4 cup

Palm sugar

1 tsp

Salt

5/8 cup

Coconut oil

1 1/2 cups

Pecans, raw