INGREDIENTS
1/4 cup
Cranberries, dried
2 tbsp
Dijon mustard
2 tbsp
Maple syrup
1
10-15 oz. bag cole slaw mix
1/8 tsp
Black pepper
1/4 tsp
Kosher salt
2 tbsp
Apple cider vinegar
3/4 cup
Greek yogurt, plain
1
Medium apple (shredded or spiralized and chopped)