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Gluten-Free Apple Pie

BettyCrocker.com
  • 170 minutes
  • Serves 8

INGREDIENTS

5 cups

Apples

1

Egg

1 tsp

Cinnamon, ground

2 tbsp

Cornstarch

1/4 cup

Garbanzo and fava flour

1 tsp

Guar gum

1/8 tsp

Nutmeg, ground

3/4 cup

Potato starch flour

5/8 tsp

Salt

1/4 cup

Sorghum flour, sweet white

13 tbsp

Sugar

1/2 cup

Tapioca flour

1/2 cup

White rice flour

2 tsp

Xanthan gum

3/4 cup

Canola oil

1/2 tsp

Cider vinegar

1/3 cup

Walnuts

5/8 cup

Water