Favoreats
Favoreats LLC
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INGREDIENTS
1
whole beef tenderloin, whole
1
Shallot
2
sprigs Thyme, fresh
2 tbsp
Peppercorns, whole black
1
Sea salt and freshly ground black pepper, Fine
3 tbsp
Canola oil
1 cup
Red-wine vinegar
1 1/2 cups
Butter, unsalted
1 cup
Red wine, dry