INGREDIENTS
3
lbs Chicken pieces on the bone
2
Carrots, peeled and cut into 3/4-in pieces, medium
1
Onion, peeled and cut into 3/4-in pieces, medium
2
Parsnips, peeled and cut into 3/4-in pieces
1
Potato, medium
1 tbsp
Rosemary, fresh leaves
1 tbsp
Sage, fresh leaves
1
Sweet potato, peeled and cut into 3/4-in pieces, medium
1/2 cup
Chicken broth, low-sodium low-fat
1 tsp
Paprika, sweet
1 1/2 tsp
Pepper
1 1/2 tsp
Salt
3 tbsp
Olive oil, extra virgin