INGREDIENTS
1 1/2
lbs Chicken breast
1
Basil
2 tsp
Garlic
1/2 tsp
Garlic powder
1
White onion, small
4
Zucchini squash, medium
2
Eggs, large
1
jar Bertolli tomato and basil tomato sauce
1 1/2 tsp
Italian seasoning
1
Red pepper, roasted
1
Salt and pepper
4 tbsp
Olive oil, extra-virgin
1/3 cup
Breadcrumbs, regular
1/3 cup
Panko breadcrumbs
4
slices Mozzarella cheese, fresh
1/3 cup
Parmesan cheese, grated
1
Parmesan cheese, grated