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Bacon & Cheddar Hasselback Zucchini

Reeni
  • 75 minutes
  • Serves 4

INGREDIENTS

2

medium zucchini

1 tbsp

olive oil

sea or kosher salt and fresh black pepper

1 cup

finely shredded sharp cheddar cheese

3

slices bacon, cooked crispy and crumbled

1 tbsp

snipped green onions or chives