INGREDIENTS
3 lb
chicken drumsticks
2 tsp
Jamaican Jerk seasoning [i.e. McCormick's]
4 cloves
garlic (minced)
3 tbsp
olive oil
2 tbsp
brown sugar
salt and black pepper
For the glaze:
2 tbsp
butter
1
large shallot (minced [or 1/4 cup red onion])
3 tbsp
red bell pepper (small dice)
1
[12] oz jar pineapple preserves
2 tbsp
apple cider vinegar
2 tbsp
brown sugar
1/2 tsp
red pepper flakes [or to taste]