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Favoreats

Favoreats LLC

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Southwest Bread Salad

Cathy Trochelman
  • minutes
  • Serves

INGREDIENTS

4 cups

cornbread croutons (cornbread pieces toasted in 350 degree oven 10 min. on each side)

3

to matoes (cut into 1 inch pieces)

1

green pepper (cut into 1 inch pieces)

2

ears corn (grilled and removed from cob)

1

bbq marinated chicken breast (grilled and cut into 1 inch pieces)

1

avocado (cut into 1 inch pieces)

1/2 cup

red onion (cut into 1 inch pieces)

1/2 cup

black beans (drained and rinsed)

1/2 cup

cilantro (chopped)

For dressing:

3/4 cup

olive oil

2 tbsp

lemon juice

2 tbsp

lime juice

2 tbsp

cilantro (minced)

1 tsp

cumin

1 tsp

coriander

1 tsp

chili powder

1 tsp

salt

1/2 tsp

cayenne pepper