INGREDIENTS
1
(about 8 to 10 ounces) day old baguette, sliced
3 tbsp
olive oil
3
garlic cloves (, minced)
16 oz
grape tomatoes (, halved)
salt and fresh ground pepper
1/2
- cup thinly sliced fresh basil leaves
2 cups
part-skim shredded mozzarella cheese
8
eggs
1 cup
milk
salt and fresh ground pepper (, to taste)