INGREDIENTS
30
vanilla wafer cookies
1/4 cup
butter, melted
1/3 cup
heavy cream
1/2 cup
white chocolate morsels
2
pkg (8oz each) cream cheese, softened
3/4 cup
granulated sugar
1 1/2 tsp
cornstarch
1/2 cup
sour cream
1 tsp
vanilla extract
2
eggs
10 oz
jar lemon curd
48
fresh raspberries