INGREDIENTS
1/2 cup
Parsley, Fresh
2 1/2 cups
All purpose flour
3 tsp
Baking powder
1/2 tsp
Baking soda
1 1/4 tsp
Old bay seasoning
1
Sea salt, Flaked
1
package Star platinum yeast, Red
1 pinch
Sugar
2 tbsp
Sugar
11/16 cup
Butter
1 cup
Buttermilk
1 1/2 cups
Cheddar cheese, Sharp
1/3 cup
Water