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Creamy BLT Dip

Alyssa Rivers, The Recipe Critic
  • 20 minutes
  • Serves

INGREDIENTS

2 16 ounce containers

of Sour Cream

1/2 tsp

onion powder

1/2 tsp

garlic powder

1/4 tsp

dried parsley

2

tomatoes, chopped

8

slices bacon, cooked and crumbled

3/4 cup

shredded cheddar cheese

1 cup

shredded lettuce

tortilla chips, pita chips, or ruffled potato chips for serving