INGREDIENTS
3
Chicken breasts - season heavily with lemon pepper
1 cup
Bean sprouts
1 tsp
Garlic, fresh
1
small bag Spinach
1 can
Water chestnuts
3 tbsp
Soy sauce
8 oz
Bowtie pasta
1 tsp
Salt
2 tbsp
Sesame seeds
1/2 cup
Sugar
1/2 cup
Canola oil
2 tbsp
Rice vinegar, Seasoned
1 tsp
Sesame oil
1/2 tsp
Sesame seed oil
1/2 cup
Sunflower seeds