logo

Favoreats

Favoreats LLC

GET — On the App Store

View

BBQ Chicken Salad

Amy Sorensen
  • 35 minutes
  • Serves 8

INGREDIENTS

1/2 head

Iceberg lettuce

1 bunch

Romaine

1 cup

Frozen corn, rinsed under cold water

1 cup

Jicama, diced

1 can

Black beans

Pepper jack cheese

3

Tomatoes, fresh, diced

2

Avacados

1/2 lime

Lime juice

1/4 cup

Cilantro

Ranch dressing

Chicken tenders

1/4 cup

Olive oil

1/4 cup

Soy sauce

Garlic, minced

1/2 tsp

Kosher salt

Pepper, fresh ground

1/2 cup

BBQ sauce


NOTES