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Hokkaido Milk Bread

madi
  • 55 minutes
  • Serves

INGREDIENTS

1

Egg

2 1/4 tsp

Active dry yeast

40 1/4 tbsp

Bread flour

1/4 cup

Granulated sugar

1 tsp

Salt

1/4 cup

Butter, unsalted

1 tbsp

Dry milk powder or sweetened condensed milk

1

Heavy cream

1/2 cup

Milk

1/4 cup

Whole milk

1/4 cup

Water