INGREDIENTS
For the Meatballs
1/4 cup
dried breadcrumbs
1 tsp
onion powder
1 tsp
garlic powder
2 tsp
chili powder
1/2 tsp
cumin
1 tsp
kosher salt
1/4 tsp
black pepper
2 tbsp
chopped fresh parsley
1
egg
2 tbsp
olive oil
1 lb
ground beef
For the BBQ Sauce (or use your favorite jarred sauce)
2 cups
ketchup
1/4 cup
apple cider vinegar
2 tbsp
Worcestershire sauce
2 tbsp
brown sugar
1 tbsp
chili powder
1 tbsp
garlic powder
4 top-split rolls
4
slices provolone cheese