INGREDIENTS
1 cup
bread flour
1/2
packet dry active yeast
1 1/2 tbsp
milk
1 tsp
sugar
3/4 cup
beer (I used Newcastle Brown Ale. Be sure to use a darker beer similar to Newcastle)
2 tbsp
olive oil
1/2 tbsp
cornmeal
All-purpose flour for dusting and aiding in dough handling
Toppings of your choice (mozzarella, pepperoni, green pepper, onion, fresh oregano and pizza sauce were winners for my pizza)